LABELLING & LEGISLATIONS

We comply international labelling regulations and legislations to ensure we supply safe cashew to our customers worldwide.

Non-GMO

“We maintain a strict zero-tolerance policy against GMO contamination in the food supply chain. We prohibit the use of genetically engineered organisms or their products throughout our production and handling processes.

Our cashew kernels are exclusively sourced from non-GMO raw cashew nuts under our direct supervision. Our products adhere to regulations (1829/2003/EC and 1830/2003/EC) that exempt them from GMO labeling requirements.”

Gluten Free

“All our cashew products are gluten-free, compliant with EU Regulation 41/2009, and produced without the use of wheat, rye, barley, oats, or their derivatives.”

Proposition 65 Statement

“Alphonsa Cashew Industries is dedicated to delivering safe, top-quality products to our customers and their consumers. We collaborate closely with suppliers and supply chain partners to ensure our Raw Cashew procurement aligns with Prop 65 Standards. We commit to ongoing monitoring of Proposition 65 regulations, comparing any newly listed chemicals with our finished products, and transparently communicating this information to all stakeholders.”

Non-Ionisation (Irradiation)

“We do not subject our cashew to irradiation treatments, which includes the use of Gamma Rays (Cobalt 60 or Cesium 137), X-Rays, or Electron beam.”

Food Contact Materials (Packaging Compliance)

We comply with the following regulations:

  1. Regulation (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004

  2. Regulation (EC) No 10/2011 of the European Parliament and the Council of 14 January 2011

  3. Commission Regulation (EC) No 2023/2006 of 22 December 2006

  4. Council Directive No 82/711/EEC of 18 October 1982

Good Manufacturing Practices

We are committed to the Good Manufacturing Practices regulations, including practices related to control procedures used in processing, packaging and storage, all of which further ensures the quality of the products we bring to market and the protection of our customers. We comply with the following regulations:

  1. European Community Food Hygiene Regulation (EC) No 852/2004

  2. European Community Food Hygiene Regulation (EC) No 2023/2006

Contamination Limits

Contamination limits are based on the following regulations and standards:

  1. Food and Drug Administration, United States of America

  2. European Regulation (EC) No 1881/2006

Going beyond the expectations of our customers.

"We continuously strive to surpass our customers' expectations, delivering exceptional value and service that goes above and beyond their desires."

Contact Us